Seaside Starters

St. Charles Signature Oysters Rockefeller – 13.99
Baked, hot on-the-half-shell with our fresh-prepared spinach and hollandaise sauce

Baked Clams – 9.99
So Nice!

French Escargot – 8.99
Classic escargot baked with Wisconsin bleu cheese and garlic butter

Bluepoint Oysters – 10.99
Chilled fresh oysters with horseradish cocktail sauce

Alaskan King Crab Legs – Market Price
1 pound split and served with drawn butter

Calamari Fritti – 9.99
with cocktail sauce

Shrimp Cocktail – 12.99
Wonderfully large chilled shrimp with cocktail sauce

Coconut Shrimp – 10.99
Plump shrimp rolled in toasted coconut with with a raspberry wasabi dipping sauce

Maryland Crab Cake – 11.99
Loaded with jumbo lump crab gently turned once in an iron skillet and sweet corn relish with a spicy mayonnaise

Our Famous Shrimp de Jonghe – 10.99
A signature St. Charles Place dish! Glorious shrimp sautéed in sherry then baked in garlic butter with fine breadcrumbs. Absolutely fabulous!


Our Restaurant Dinner Menus

Reservations must be
made bytelephone directly
to the restaurant at
(630) 377-3333

2550 E. Main Street | St. Charles, Illinois 60174. | Phone - (630) 377-3333. | Fax - (630) 377-3353

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