Since moving back to St. Charles, I have been back to St. Charles Place multiple times because of the wonderful experience I have each and every time. Tom is one of the most kind people you could ever meet and he runs a truly unique place. The decor and atmosphere can only be described as fun, classy, eclectic, quirky, and old school with a romantic edge. From the hanging monkeys to works of art to the giant brick fireplace in the middle of the main dining room. There really isn’t anything like it.

Truly love the menu, it has so many options. I always hate restaurants that sell everything ala carte. Not here. You get warm rolls, salad and a nice side with your meal. The chef’s potato is always a good way to go. The flavor of their steaks is wonderful. Ive had the 32 oz ribeye for 2, the prime rib, the steak au poivre, and the filet mignon. I hear the flaming duck is great as well. And yes, it does come to your table on fire. Come here with a date or come with a group. You can even have banquets here, a complete other part of the restaurant. Every experience has always been stellar. Great service. It’s all good and worth the money.

I hope this place never closes. It’s a true gem in St. Charles.